Ingredients
- 3 cups watermelon, cubed
- ½ fresh lime
- ¼ cup feta cheese, cubed
- 2 tablespoons fresh mint, chopped
Instructions
- Place cubed melon in a serving dish and squeeze fresh lime juice over.
- Top with feta and mint.
Nutrition
Per serving:
81 calories, 3g protein, 13g carbohydrate (1g fiber), 3g fat (2g sat, 1g mono/poly), 144mg sodium